top of page


Quinoa Chickpea Salad
This vibrant Quinoa Chickpea Salad is a make-ahead dream! Packed with plant-based protein, fiber, and anti-inflammatory spices, it only gets more flavorful as it marinates in those delicious curry and turmeric-infused oils. Perfect for meal prep or entertaining! Nutritional Highlights: Quinoa & Chickpeas: Rich in protein and fiber for sustained energy. Green Peas & Veggies: Packed with vitamins and antioxidants to keep you glowing. Turmeric & Ginger: Anti-inflammatory superst
Jul 91 min read


Quick Korean-Inspired Slaw
The secret is truly in the sauce! Turn your everyday grocery staples into a delicious and nutritious side simply by dressing it up. This recipe is packed with fiber for digestion, vitamin C for immunity, and phytonutrients that nourish your cells. Makes 12 cookies Ingredients Slaw 3 c green cabbage, thinly sliced 2 large carrots, shredded 1 c apple (pink lady or Granny Smith), shredded 1 stalk green onion, thinly sliced Sprinkle of salt Dressing 1 clove garlic, grated 1 in fr
Jul 91 min read


Quinoa Crust Pizza
This alternative pizza crust may be the simplest pizza crust recipe I’ve crafted thus far. In a hurry or want to prep a few crusts ahead of time? Test out this recipe for yourself. Crust Ingredients 1 cup quinoa (uncooked) soaked in hot water for 30-45 min then drained ½ cup vegetable broth 1 tsp garlic powder, 1 tsp onion powder, 1 tsp Italian seasoning, sea salt to taste Toppings Marinara sauce Dairy free cheese (I prefer Trader Joes' cashew milk mozzarella) Organic cremini
Jul 91 min read
bottom of page